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We are an off grid, small 3 season market garden utilizing some alternative growing methods. We are starting a pistachio orchard and agritainment.

We are a small farm in Goldendale, WA providing organically grown produce year round to Klickitat County and the Columbia Gorge.

We are a family owned business and have been certified organic through WA state for 18 years. We specialize in growing over 60 varieties of seed garlic.

Dickey farms was homesteaded 1867 Henderson/Warner Farms. It became Dickey Farms in 1921 & now spans 7 generations. Approximately 72 acres are farmed with rotating crops throughout the season. The crops harvested are: green onions, spinach, green cabbage, green beans, tomatoes, sweet corn, eggplant, peppers, summer squash, cucumbers, winter squash, cherries, peaches & apricots. the farm is GAP & Food Alliance certified.

Certified Naturally Grown Vegetable farm (Fiddle Farms). We also sell eggs and honey.

Small fruit and vegetable farm. Wholesale sales only.

I am a women owned, naturally produced, provider of flowers, grass-fed beef, fruits, vegetables, herbs and greens! I do some vegetable seedlings at season start each year.

Gorge Greens Organic Microgreens are mindfully grown certified organic microgreens using “smart-farming” technology paired with sunshine. Our “Spice Up Your Life!” and “All Systems Go!” blends are grown by a team of farmer/herbalist/chef/engineers to optimize your health, taste amazing and stay fresh for weeks!

We are a part of the larger Wind River Project where waste wood will be turned into heat and power for year-round, organic food production, along with biochar, a carbon-sequestering soil builder. Check out this short video about the project: https://www.youtube.com/watch?v=HPRiPCiepZQ

Gunkel Orchards, Maryhill Premium Brand Fruit is grown along the Columbia. The peaches, cherries, nectarines, apricots and wine grapes are hand-picked and the fruit stand is open daily all summer.

U-Pick organic cherries, blueberries, peaches, apples, plums, melons, heirloom tomatoes, herbs, beets, kale, garlic, peppers, and more! Beautiful bucolic setting on fruit loop. Farmstand.

We have grown certified-organic fruit and vegetables in Mosier for more than 20 years.

Kasma Farm is a Pilipinx-American owned farm. We specialize in growing Asian vegetables and herbs.

We have been farming in the beautiful Hood River Valley for 4th generation. Growing both certified organic and conventional fruit trees, our specialty is our u-pick orchard as well as the 125 varieties of apples and 35 varieties of pears. Visit our website for more information on ready dates, fund raising packages, special weekend events, and our fruit shipping options. We accept WIC and Senior Citizen Coupons.

A small family-owned farm run by a 3rd generation Hood River county farmer. Located in Parkdale we specialize in organic and sustainable practices while using as little petroleum as possible. Leafbucket Farms raises free-range hens, seasonal vegetables, and berries.

The Lefever Holbrook Ranch in Goldendale Wa offers unique farm stay in a retired DNR lookout tower top of Lorena Butte and 1930s Shepherd wagons, they overlooking some of washington’s most scenic views. Enjoy educational workshops and local adventures through the Gorge. Tour the land and hear about Paulette’s ranching philosophy. You might even leave with some goodies like grass-fed beef, lamb, pork, chickens, turkey, ranch raised produce, baked breads, and more.

We raise pastured and grass fed sheep, for high quality lamb and wool products. We also raise meat chickens and grow various produce.

Creamy Raw Milk that is Certified Organic and 100% Grass-fed. Also Grass-fed, Certified Organic Beef and Lamb. We grow Organic Sweet Corn and Pumpkins in the Summer.

Small organic vegetable garden on the slopes above Hood River just north of Mt. Defiance. Specializing in Greens and Salad mixes. Other vegetables sometimes available. Family siz weekly veggie boxes available in limited quantity.

We are a certified organic family farm growing produce on Hood River’s Westside. Our aim is to produce tasty, high-quality fresh produce to nourish our community. Our growing practices protect the soil, water, and other natural resources on which we depend. Enjoy our fresh strawberries and mixed vegetables this season!

We are a 4th generation family farm in the Odell area. We have cherries, peaches, pears and apples. We have a large section of naturally sweetened pies, jams, etc. using pear concentrate from our orchard. We also have a pumpkin patch and corn maze with family activities on our farm on Thomsen Rd.

A family owned farm raising asparagus, blueberries, strawberries, raspberries, peaches, cherries, and specialty fruits.

Small batch medicinal botanicals and apothecary. Medicinal, culinary, and dye plant nursery. Hand crafted plant-dyed fabrics.

Sandoz Farm brings local natural USDA beef and pork to our customers year round. We prepare our jams and pickled products in our certified kitchen. Vegetables and fruits are all grown on the farm. We are a family owned and operated business since 1880.

Owned by the new generation, growing and making foods for the next.

The Big Barn Farm is a small family owned organic farm in the Trout Lake Valley. Each week during the growing seasons we deliver a box of freshly harvested vegetable and fruits to the homes of our CSA customers, and sell vegetables to the local restaurants. We have been a CSA farm since 2007.

We grow farm-to-you sauté and salad baskets, throwing in wild, foraged finds from our excursions around the Gorge. Passionate about regenerative and organic farming, we’re creating a haven for pollinators and rich soil fertility. Our heart behind gathering food and sharing the harvest is that it gathers people into vibrant communities.

Raíces Cooperative Farm is a program of The Next Door, a social services nonprofit in the Gorge. The mission of Raíces is to grow fresh, organic food by sharing resources and knowledge to promote health, leadership, community building, and economic well-being.Our farmers are primarily members of our local Hispanic community who want to improve nutrition, learn how to grow organic food, and start small agricultural businesses of their own.

Tuckered Out Farm is a small, friendly membership-based farm providing produce and eggs to its members in the Hood River/Odell/Mt. Hood area. Our members enjoy fresh vegetables, flowers, fruit, and eggs June through September.

We are a small family farm located in the Hood River Upper Valley. Right now we are primarily producing delicious Certified Organic Jonagold apples, grown at the perfect altitude for both taste and appearance. We are actively expanding and hope to have many more tasty varieties, including some rare and delicious cider varieties.

Most of the farm is cut flowers, I sell to florists.I have lots of vegies, I’m not certified, I’ve been farming organically for almost 40 yrs.