Gorge Grown Staff

Gorge Grown Food Network is managed and operated by our dedicated year round staff and our wonderful volunteers.


Sarah Sullivan

Executive Director

As former Executive Director of both Hawaii SEED and The Organic Seed Growers and Trade Association, Sarah has extensive experience in movement-building, organizational management and agricultural policy. She directed the award‐winning school-garden program at Abernethy Elementary in Portland, and trains teachers in garden-based education as an adjunct Professor at Lewis & Clark College. She is a trained Permaculture designer and has dabbled in plant breeding and seed saving. Sarah believes in the power and practice of collaborative leadership.

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Hannah Ladwig

Communications and Outreach Manager

Hood River Farmers Market Manager

WSFMA Regional Lead- Columbia Gorge

Hannah joined Gorge Grown as the 2014-2015 a JVC Northwest AmeriCorps Volunteer and became part of the year round staff after her year of service. She was born and raised in Milwaukee, Wisconsin where she attended Marquette University and studied International Affairs, Peace Studies and Spanish. Hannah moved to the Gorge in 2013 and has since worked in areas of youth development, Latino outreach and food access. Her work with Gorge Grown is fueled by her passion for local agriculture, entrepreneurship, food access, politics, justice and wellness. Hannah loves the great outdoors and is happiest when hiking, camping, swimming and making. 

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Jordan Haas

Food Security Coalition Coordinator

Born and raised in the Hood River Valley, Jordan developed a deep appreciation for the locally grown food in this area- she believe that there is truly nothing better than a sun-warmed apple picked from the tree on a September day. Jordan is a Registered Dietitian Nutritionist and has dedicated her professional career to working in the areas of community food systems, food justice and local food procurement; specifically working within school meals programs, farm to school initiatives, and food access and agriculture projects with refugee and new immigrant populations. She holds a graduate degree in Human Nutrition from West Virginia University, where she conducted research on childhood obesity risk factors in rural Appalachia. Jordan looks forward to contributing to the continued growth of a just, dignified and equitable food system in the mid-Columbia area as Coordinator of the Gorge Food Security Coalition. 


Kiara Kashuba

Food Access Coordinator

Kiara, an Oregon gal born and raised, moved to the Gorge in 2017 as a RARE (Resource Assistance for Rural Environments) AmeriCorps member to work with the Oregon State University Extension Service of Wasco County. She attended the University of Oregon where she studied Planning, Public Policy & Management and Food Studies. Kiara has spent her collegiate and professional career working to ensure that good food is accessible to all and that the means of its production are just: work she is grateful to continue in her role with Gorge Grown. Kiara resides in The Dalles, where she’s happily soaking up the sunshine and soft colors of the “dry side” of the Gorge. 

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Audra Cody

Farmers Market Assistant Manager

Audra, a Parkale native, graduated from Portland State University with a B.S. in Environmental Science with a focus in Food-Systems Studies. She grew up on an orchard and enjoys working in the dirt! Since college, she has worked on an organic coffee and microgreen farm in Hawaii, was a program coordinator at Cascade Mountain School, and returned to work on her family’s farm. Audra feels very connected to the land and the people of the Gorge and is looking forward to rerooting back in her hometown.

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Kiah Powell-Francis

Mobile Farmers Market Assistant Manager

Kiah was born in Portland but was raised amongst the Green Mountains of Vermont. She grew up hearing stories from her parents of our bountiful valleys, winding rivers and snowcapped mountains and was eager to see them again for herself. So, she decided to pack her bags and move to back to Oregon where she finished her degree in Community Health at Portland State University. Kiah just recently moved to Hood River and is extremely excited to settle into our special community of the Gorge! She loves to cook and laugh, so please stop by our Mobile Farmers Market to talk recipes or try out new a joke!  

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Joel Pelayo

Latino Outreach Manager

Joel helps engage the Latino community in Gorge Grown programs including the Mercado del Valle (Odell Farmers Market). He serves of the Diversity, Equity and Inclusion Committee of the Food Security Coalition. Joel has been a Community Health Worker for more than 20 years. He is co-founder of Raíces Cooperative Farm, and co-chair of the Community Advisory Committee of the regional Columbia Gorge Health Council. Joel co-facilitates trainings in diversity, equity and inclusion through The Next Door Inc.  


Yeli Boots

Mercado del Valle Ambassador 

Yelitza (Yeli) Boots, plays two roles in our community one as the Bilingual Outreach Specialist for the Hood River County Library and has now joined our team to help support Mercado del Valle. Yeli has a great love for her culture and ethnic background as her mother migrated from Mexico and began working in the cherry orchards in Yakima, WA.  Yeli has built her career working with and supporting children and families from diverse backgrounds for over 12 years in the Oregon region. She believes in the process of building communities and community partnerships. Yeli loves spending her free time with her 3 children, husband, family & friends.

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Patty Garland

Veggie Rx Program Coordinator

A New Yorker by birth, Patty adopted the Columbia River Gorge as her home in 1996 to work as an AmeriCorps volunteer with the Northwest Service Academy.  She studied American History and Cultural Studies at SUNY Buffalo and loves looking upstream of systems that impact the quality of our lives and community.  For the last 16 years, Patty worked at a local behavioral health agency.  When not spending time with her family, Patty can be found in the woods hiking, biking and foraging.  She’s also an avid gardener – particularly fond of turning lawns into edible gardens, fledgling landscape designer, and local food fan.  She learned to stop saying “Or-e-gone” pretty soon after moving to beautiful Oregon.