Archive

Historic farm and homestead in Underwood, Wa. CSA runs June – Oct offering full and half shares. Naturally grown pears and concord grapes also available. Restaurant sales of vegetables, flowers and herbs also available.

Dedicated to the restoration and preservation of nutrient dense heirloom seeds. We do contract production for small-acreages, including seed cleaning. Looking for local growers!

Herbs, flowers, berries, pesticide free and sustainably grown. Lavender agriculture at its fragrant best.

Cascadia Creamery is a family run operation located in the foothills of Mt. Adams in the town of Trout Lake, Washington. Cascadia Creamery revives a long tradition of artisan cheese making in the Trout Lake Valley which began over 125 years ago. Here rich volcanic soils and temperate weather provide lush grazing meadows for our cows and an ideal location to craft our organic, aged, raw artisan cheeses.

Dancing Moon Farm is an OR Tilth certified organic vegetable and cut flower farm located in Hood River, OR. We have a 55 member CSA and four and a half acres of cut flowers for sale to local florists, event planners and wholesalers. We participate in various FarmersÕ Markets around the Gorge and the Portland area.

We are a small family owned and operated flower farm nestled in the Heights district of Hood River, Oregon. We have been providing our gorge-tested plants and bulbs, as well as our beautiful bouquets, to the area since 1983. Eliot Woods Farm was one of the original vendors of our local Saturday market, and we are happy to have helped people beautify their homes, celebrate special occasions, and fill out gardens both big and small. Ecological minded, we take pride in providing both cut flowers and plant starts that are not exposed to pesticides, and bouquets that are not laden with preservatives; we are able to pass on those savings to you! Whether you need something for date night or a large order for a wedding, we can work with you to get you the perfect arrangement.

Certified Naturally Grown Vegetable farm (Fiddle Farms). We also sell eggs and honey.

Flower fields located in the west hills of Hood River. Grown from seed for the last 7 years without chemicals/maintaining good soil health/nourishing delicate pollinators. Seasonal cut flowers, dried flowers, dried flower wreaths and holiday wreaths. All materials grown and gathered, hand crafted with love and care. Wedding & event flowers, Flower CSA, Restaurants, Custom orders, Gorge Farmer Collective online marketplace. Moving towards complete off grid production and cold storage!

We specialize in sweet corn and strawberries. We have not used chemicals in the 8 years of working our farm. U-pick services are available. (Across from the Husum Golf Course). Check us out mid August into September for U Pick Corn.

We raise and sell alpacas and sell the fleece which was recently sheared. Please come for a visit to our farm. We can tell you about the tremendous property tax advantages you can gain from raising alpacas even on small acreage.

Heather’s Flower Farm is a cut flower farm and floral design studio located on the banks of the Hood River. The farm is known for a wild, romantic style grounded in the garden and season. They offer florals for weddings and events, bouquet subscriptions, gift arrangements and bulk buckets for DIYers.

U-Pick organic cherries, blueberries, peaches, apples, plums, melons, heirloom tomatoes, herbs, beets, kale, garlic, peppers, and more! Beautiful bucolic setting on fruit loop. Farmstand.

We are a year-round cooperative CSA working exclusively with local organic family farms. We grow apples, pears, blueberries, strawberries, mushrooms and a variety of vegetables from our gardens.

We have grown certified-organic fruit and vegetables in Mosier for more than 20 years.

We specialize in the small batch farming of 100% grass fed and finished beef, heritage pork and pastured poultry. All of our meat is locally and lovingly raised by our family. We own and lease property in 3 of our areas counties To ensure a variety of Premium seasonal forage for our animals.

Our certified organic operation uses dryland farming techniques in Lyle, WA to produce fruit and pasture. Our on-farm winery focuses on healthful products with minimal ingredients.

U-Pick: plums, grapes, vegetables, apples.

Specialty Items: Butter, Chutney, Jelly, Jam, Infused Vinegars etc.

The Lefever Holbrook Ranch in Goldendale Wa offers unique farm stay in a retired DNR lookout tower top of Lorena Butte and 1930s Shepherd wagons, they overlooking some of washington’s most scenic views. Enjoy educational workshops and local adventures through the Gorge. Tour the land and hear about Paulette’s ranching philosophy. You might even leave with some goodies like grass-fed beef, lamb, pork, chickens, turkey, ranch raised produce, baked breads, and more.

We are a local bee keeping family. We provide honey and pollination to local farmers. Over the last several years Mary has gone to local classrooms presenting information about our business.

Family Owed Business since 1977 in The Dalles, OR. We have about 800 Bee Hives. Our Honey is Pure Unpasteurized Honey. We also have Pure Beeswax.

Creamy Raw Milk that is Certified Organic and 100% Grass-fed. Also Grass-fed, Certified Organic Beef and Lamb. We grow Organic Sweet Corn and Pumpkins in the Summer.

The first certified organic and Biodynamic commercial orchard in Oregon, we grow almost 100 varieties of specialty apples and pears and collaborate with Hiyu Wine Farm to make cider. We are only open to the public after the first weekend in October thru December.

Seasonal Wild & Locally Farmed Mushrooms, Wild Berries & Edible Plants of the Pacific NW. Value added wild product producers and sellers for over 20 years.

We are licensed producers of wild food value added products such as wild berry jams & syrups, wild tea blends, wild dried mushroom mixes and mushroom powders.

We are a family run, natural fermentation company and organic farmers. We have a small farm and we grow many vegetables to ferment as well, we work with 3 other local farmers to produce our fermented foods. We are certified organic, and all of our products are raw and probiotic.

Patsy’s Farm is about 1 acre. I have been farming for 10 years. I have been a vendor at Mosier Farmer’s Market for many years. I have also sold my berries, other fruit, and veggies to many local restaurants, stores and bakeries. My CSA boxes will be full of variety of vegetables and berries! I am an non certified organic farmer,.

We grow organically, by hand on a south facing slope at about 300′ elevation. We have been growing produce to sell for 8 years. Our farm is small and slow. We do not produce a lot of any one thing, preferring diversity over quantity.

U-pick: flowers, pumpkins, vegetables and berries. Ready-picked: apples, berries, cherries, pie cherries, apricots, peaches, pears and cider. Hanging baskets, annuals, perennials, deck planters, evergreen wreaths and Oregon products. We ship fruit gift packs featured in Sunset magazine. Covered picnic area, and bus and RV parking. No pets. Major credit cards accepted.

Small batch medicinal botanicals and apothecary. Medicinal, culinary, and dye plant nursery. Hand crafted plant-dyed fabrics.

Sandoz Farm brings local natural USDA beef and pork to our customers year round. We prepare our jams and pickled products in our certified kitchen. Vegetables and fruits are all grown on the farm. We are a family owned and operated business since 1880.

Wide variety of vegetables organically grown for farmers markets and restaurants in the Gorge. Canning and catering quantities available.

We are a small family farm producing strawberries, plums, and Bigleaf Maple syrup.

We are a small family owned and operated farm in Lyle WA who believe everyone should be able to afford to eat healthy. We may not be certified but we do organically grow 42 varieties of tomatoes, 10 varieties of watermelon, cantaloupe, cucumbers, peppers, pumpkin, squash, lettuce, strawberries and Romanesco to name a few. We sell most of these produce out of our rural farm stand just outside our garden gate and at local farmers markets.

Tuckered Out Farm is a small, friendly membership-based farm providing produce and eggs to its members in the Hood River/Odell/Mt. Hood area. Our members enjoy fresh vegetables, flowers, fruit, and eggs June through September.

We are a certified organic family owned and operated produce farm. Our goal is to provide the best possible food we can to our local market.

Most of the farm is cut flowers, I sell to florists.I have lots of vegies, I’m not certified, I’ve been farming organically for almost 40 yrs.