Listings
Family owned,Natural fed lamb,Shetland sheep fiber,yarn,meat ,and pelts
Grass Fed Beef. Cattle fed on Native grasses. Our beef is hormone and antibiotic free. Cattle are humanely treated and grazed on a sustainable rotation...
Sandoz Farm brings local natural USDA beef and pork to our customers year round. We prepare our jams and pickled products in our certified kitchen....
The Big Barn Farm is a family operated farm in the Trout Lake Valley of Washington which has been in operation since 2007. We deliver...
Wholesale, retail salmon, we process, and smoke salmon in a parking-lot and need to upgrade our service FDA standards, to be able to distribute to...
We are family-owned and operated farm growing a wide selection of vegetables and specialty pumpkins for local restaurants, grocery stores, and farm stands.
Quality fresh & frozen baked good produced in a gluten free facility using locally sourced ingredients.
We are a small family farm on the west side of the Hood River Valley. This is our eighth season growing a diverse array of...
We are a 3rd-generation family owned and operated orchard specializing in premium, organically grown tree fruit and berries.
One Breath Beverage is a two-women powered business dedicated to crafting fine fermented beverages. We source ingredients that are organic and sustainable always, local and...