Hood River Farmers Market continues this winter!

ABOUT THE MARKET

Shop 10am – Noon under the Ferment Brewing Company tasting room. The market is located on the ground floor, inside the covered vestibule and the lawn.

The market will be held 1st & 3rd Saturdays, December through April. Exact dates include:

December 7 & 21
January 4 & 18
February 1 & 15
March 1 & 15
April 5 & 19

The market will feature a wide variety of local food, including local produce, meats, eggs, cheese, baked goods, honey, and other artisanal foodstuffs. Customers can also shop for unique handmade gifts from local makers! Find a list of items our vendors expect to have here. We update the fresh sheet each week before the market.

FARMERS MARKETS ARE FOR EVERYONE

We accept EBT  from any state. Triple your SNAP benefits at the market!

How it works: spend up to $20 in EBT and we’ll provide an additional $20 to spend on all SNAP eligible products AND another $20 to spend on fresh produce.  $20 EBT + $20 SNAP Match + $20 Double Up Food Bucks  = $60 to buy fresh, local food. 

Learn more here.

MORE INFORMATION:

Learn more about the market and read our FAQs here.

Find a Vendor Schedule here.

Learn about getting involved as a vendor, volunteer, sponsor or community partner. 

Contact HRFM@gorgegrown or call 541-490-6420 with questions.