Producer Working Groups
Gorge Grown facilitates regional working groups for farmers and ranchers to work toward solutions for regional challenges. At this time we have one active working group and are looking to launch additional groups in 2010.
More information coming soon.
Meat Producers’ Working Group
Gorge Grown facilitates an active regional working group of meat producers raising beef, pork, lamb, goat, and poultry. This group is working toward solutions for niche meat processing in the region, in addition to other cooperative cost-sharing projects.
